Our Nachos showcase Taqueria El Chingon's commitment to making everything from scratch. Homemade corn chips are loaded with rich nacho cheese, cool sour cream, fresh pico de gallo, crumbled feta cheese, and spicy jalapeños. A perfect shareable appetizer that proves even classic dishes are better when made with care.
At Taqueria El Chingon, even our nachos get the homemade treatment. While many places use pre-packaged chips, we make ours fresh from the same masa used for our famous tortillas. This commitment to quality creates a chip with superior flavor and texture—crispy, sturdy enough to hold all the toppings, and with an authentic corn taste.
We pile our homemade chips high with creamy nacho cheese, then finish with a colorful array of toppings: cool sour cream, vibrant fresh pico de gallo, tangy crumbled feta cheese, and spicy jalapeños for those who enjoy some heat.
Our nachos are designed to be shared. Whether you're starting off your meal with friends, enjoying a snack with drinks, or sharing with family, these loaded nachos bring everyone together. The combination of textures and flavors—crispy chips, creamy cheese, fresh vegetables, and spicy jalapeños—offers something for everyone.
"These are not your average nachos! The homemade chips make all the difference. Crispy, flavorful, and loaded with toppings. Best nachos in Edmonton!"
"We always start with the nachos when we come here. The portion is generous and perfect for sharing. Love that everything is made from scratch!"
"You can tell they make their own chips here. The quality is so much better than anywhere else. Great toppings too—fresh and flavorful!"
Order online for pickup or delivery, or visit our cozy taqueria on Whyte Avenue.